THE 2-MINUTE RULE FOR PASTINA RECIPE

The tiny pasta is cooked in brodo (selfmade chicken broth or vegetable broth) for that excess flavor and a little knob of butter until finally it’s plump and has absorbed almost all of the inventory. It’s then concluded off here with parmesan cheese, a little more butter and sometimes a whisked egg! A: to produce this effortless and scrumptiou